A pastry cook is a culinary professional who prepares sweet dishes and dessert for end-of-meal treats. The main task of a pastry cook is to prepare cookies, cakes, pies, puddings and other various types of desserts. A career as a pastry cook requires artistry and creativity of mind.

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Sample Pastry Cook Resume

James Fred

1234 Main Court
Santa Cruz
CA, 95060
Cell: 257-356-7895

Email:fred.james@hotmail.com

Career Objective:

To gain the position of a pastry cook utilizing my competencies and progressive experience in preparing quality baked goods and special desserts in a renowned hotel industry.

Core Competencies:

• More than four years of professional experience in producing pastry products
• Possess excellent knowledge of using ovens and electric mixers, combining ingredients, shaping dough and blending colors
• Ability to perform tasks that requires sustained repetitive motion like dishing portions, carving, stirring and chopping
• Familiar with occupational safety and health administration guidelines on cleanliness and sanitation
• Ability to operate effectively as part of a team, communicate clearly, and ensure smooth service operations and quality service
• Self starter with excellent problem solving, communication, and organizational skills

Summary of Work History:

Paramount Hotels, California

June 2005 till date

Pastry Cook

• Handle the tasks of preparing dough and batter by following the written recipes
• Prepare various bakery items for all Fine Dining Restaurants & Events
• Maintain constant awareness pertaining to food products within specified restaurant dessert
• Assist in maintaining the overall cleanliness and appearance of the kitchen and bakery areas
• Convert and proportion recipes to suit product requirements
• Prepare various bakery items to meet the requirements of the hotel
• Maintain preparation list of dessert components along with descriptions and photos in designated area

Seasons Hotel, California

April 2003 to December 2004

Pastry Cook

• Prepare quality baked goods like pastries, breads, chocolate, desserts, pies and special occasion desserts for the hotel and catering events
• Monitor the production and quality level of bakery products of the hotel
• Follow orders from supervisor on preparing and baking pastry and dessert goods
• Coordinate with staff members to keep the kitchen clean, organized and ready for service
• Work with pastry chef to develop various menus
• Perform all other assigned tasks under the instructions of pastry supervisor

Educational Summary:

Achieved Bachelor’s degree in Arts

University of California in the year 2000

Personal Details:

Name: James Fred

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

A lead cook monitors and supervises the activities of kitchen staff in preparing various foods. Lead cook is also known as head cook. The typical duties of a lead cook include scheduling work for staff, supervising staff activities, generating new recipes, calculating the loss and profit of kitchen and many more.

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Sample Lead Cook Resume

Frank Augustin

Address: 67 Kim Park, Texas

Phone No: 646-987-5320

Email ID: a.frank@example.com

Career Objective:

Experienced lead cook with excellent knowledge of performing multi-functional culinary duties related to food preparation including setting-up, servicing and cleaning up in a world-class hotel.

Core Competencies:

• Comprehensive Knowledge of food cost, inventory management and purchasing
• In-depth knowledge of food preparation procedures and presentation standards
• Familiar with applicable safety, sanitation procedures and knowledge of handling multiple outlets
• Ability to communicate effectively and prioritize needs in a fast paced environment
• Flexible and has the ability to stand, stoop, bend as well as lift and carry up to 50 pounds

Professional Work Experience:

Hotel Leous, Texas

June 2005 till date

Lead Cook

• Manage kitchen staff on behalf of the Executive Chef by recruiting, orienting, training, assigning, and supervising production
• Estimate purchasing needs, set standards for quality and quantity, minimize waste by using prep sheets, and train new kitchen staff
• Handle the tasks of managing and assisting kitchen staff in producing food for banquets, catered events and dining areas
• Responsible for assisting executive chef in coordinating and creating special food items as assigned
• Instruct staff in the proper use of kitchen equipment and utensils, ensuring clean and orderly refrigerators and kitchen area
• Provide support in areas of receiving and stocking food products and items

Merin Hotel and Resort, Texas

April 2003 to December 2004

Lead Cook

• Responsible for preparing food daily as outlined on the Food Production Worksheet
• Handle the tasks of maintaining kitchen sanitation and safety standards
• Perform responsibilities of assisting with setting-up, servicing and cleaning-up of food production
• Ensure proper sanitation and storage of kitchen equipment
• Assist with the safety and training procedures in handling of food service equipment
• Ensure compliance with state local and regulatory agencies related to food Service
• Perform other essential duties as assigned by supervisors

Educational Summary:

Achieved bachelor’s degree in Culinary Arts

University of Texas in the year 2000

Personal Details:

Name: Frank Augustin

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

A cook helper assist cook in preparing foods. Cook helper should be well-versed with food preparation methods, kitchen sanitation and kitchen equipment. The duties of a cook helper include washing vegetables, fruits, cleaning kitchen wares and maintaining proper hygiene in the kitchen. A cook helper can work in restaurants, hotels, cafeterias and catering businesses.

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Sample Cook Helper Resume

Thomas Smith
29 Bayberry Court
Gateway, GA 30372
Cell:  304-555-5698

Email: thomas.smith@example.com

Summary of Objective:

To obtain the position of a cook helper utilizing my competencies and professional experience in preparing various menus and recipes in a luxurious hotel.

Core Competencies:

• Comprehensive Knowledge of basic food service procedures
• Working knowledge of kitchen equipment like slicing machine, juicer, CR Yovac machine, and small wares equipment
• Familiar with health, safety and sanitation procedures
• In-depth working knowledge of weight and measures
• Possess professional appearance and demeanor
• Good communication skills and has the potential to build and maintain effective working relationship with colleagues

Summary of Work History:

Hotel Marrioet, Georgina

June 2005 till date

Cook Helper

• Responsible for preparing salads, sandwiches, hot meals and other basic food service items
• Handle the tasks of assisting in the preparation of food  and in serving food
• Fill salt, pepper and napkin dispensers after each meal
• Ensure that all the requisitions are processed properly and placed in designated area
• Perform the tasks of stocking of shelves and reach-in coolers
• Handle responsibilities of  clean-up and ware washing
• Pull carts and assist where required in the kitchen

Hotel Rendezvous, Georgina

April 2003 to December 2004

Cook Helper

• Perform checking and ensuring the correctness of the temperature of appliances and food
• Handle the tasks of monitoring the quantity of food that is prepared and the portions that are served
• Responsible for assisting cook by preparing the ingredients for cooking like portioning, chopping, and storing
• Perform the tasks of washing and peeling fresh fruits and vegetables
• Handle responsibilities of washing and disinfecting kitchen area including tables, tools, knives, and equipment
• Perform all other related tasks under the instructions of the supervisor

Educational Summary:

Achieved High School Diploma

Saint Mary School, Georgina in the year 2000

Personal Details:

Name: Thomas Smith

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

A breakfast cook prepares every breakfast items starting from baked beans to French toast. Breakfast cook makes morning meals for guest and customers in the hotel. The position requires people with extensive knowledge of preparing various breakfast items.
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Sample Breakfast Cook Resume

Joshep Andrews

1234 Main Court
Santa Cruz
CA, 95060
Cell: 257-356-7895

Email:andrew.joshep@hotmail.com

Career Objective:

Seeking the position of a breakfast cook in a prestigious hotel utilizing my experience and proficiencies in the field of culinary arts.

Core Competencies:

• Comprehensive knowledge of various breakfast menu and methods of preparation
• Knowledge of using various kitchen equipment as well as health and safety procedures
• Flexible and has the ability to stand for long hours
• Ability to present a professional image at all times through appearance and dress
• Excellent communicator with superb management and organizational skills

Professional Work Experience:

Hotel Epic, California

June 2005 till date

Breakfast Cook

• Responsible for cooking meats  by using proper grade and temperature
• Handle the tasks of setting up and preparing workstation
• Support other hot line stations in the preparation and setting up of table
• Work with staff and comply with the standard of non-negotiable
• Responsible for preparing breakfast orders and serving it in the right time
• Complete prep and recipes according to recipes and plate diagrams
• Maintain correct weights and portioning sizes of breakfast items
• Perform all frying and vegetable cookery
• Maintain a clean and neat work area

Dream Land Hotel, California

April 2003 to December 2004

Breakfast Cook

• Prepare meals in accordance with the portion and quality standards specified in recipes
• Responsible for controlling food usage to minimize waste
• Update supervisor on low inventory items and assists in receiving items and taking inventory as required
• Maintain sanitation and cleanliness standards in the kitchen area to meet the expectations of the hotel standard
• Report all unsafe or malfunctioning equipment to supervisor
• Respond quickly to guest requests in a friendly manner

Educational Summary:

Achieved High School Diploma

Catholic School, California in the year 2000

Personal Details:

Name: Joshep Andrews

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

A banquet cook is a culinary professional who prepares food for banquet guest. The duties and responsibilities of a banquet cook stand somewhat similar to the line cook in hotels and restaurants. Creative mind, good presentation skills and strong stamina are some of the essential requirements of a banquet cook.

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Sample Banquet Cook Resume

Thomas Smith
29 Bayberry Court
Gateway, GA 30372
Cell:  304-555-5698

Email: thomas.smith@example.com

Summary of Objective:

To obtain the position of a banquet cook and display my skills and efficacy in the field of culinary arts in a luxurious hotel.

Summary of Skills:

• Progressive three years of experience in banquet cooking and service
• Familiar with kitchen sanitation, operation and maintenance of kitchen equipment
• Comprehensive knowledge of cooking methods and techniques
• Ability to prepare various menus by proper standard techniques, procedures and equipment
• Possess excellent personal appearance, clean and presentable

Summary of Work History:

Losu Paradise Hotel, Georgina

June 2005 till date

Banquet Cook

• Prepare all items on the list by following standard procedure and under the instructions of supervisor
• Maintain high quality and good service at all times
• Inspect food for quality while working on prep list and service line
• Perform checking of portion control, weights and counts prior to the function
• Fire all food for service and to serve on line
• Responsible for maintaining and checking cooking times and temperatures
• Follow storage procedures when taking food out of walk-in and when returning food to walk-in
• Maintain cleanliness of work area at all times and equipment up to hotel standards

Hotel Riffs Mide, Georgina

April 2003 to December 2004

Banquet Cook

• Responsible for preparing food items by using quality predetermined method in a timely and consistent manner
• Set up station to ensure everything is ready for service in a timely manner
• Practice sanitation procedures to ensure the total customer satisfaction
• Break down assigned station each shift as well as ensure that all items are stored in the appropriate container and area
• Responsible for guiding Cook II and Cook III level associates in handling their tasks in an efficient manner
• Control food production like proper cooking methods, cooking time and temperature, handling and storing prepared food and leftovers

Educational Summary:

Achieved High School Diploma

Little Scafford School, Georgina in the year 1987

Personal Details:

Name: Thomas Smith

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

An assistant cook performs tasks under the supervision of a head chef or head cook. Some of the responsibilities of an assistant cook include assisting cook in preparing various items, measuring out ingredients, maintaining the kitchen and preparing recipes for various items. One can apply for the position in large hotels and restaurants.

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Sample Assistant Cook Resume

Mike Fernando
1234 Main Court
Santa Cruz
CA, 95060
Cell: 257-356-7895

Email:mike@hotmail.com

Career Objective:

To gain the position of an assistant cook utilizing my professional experience and skills towards providing excellent service in areas of food preparation and service.

Summary of Skills:

• Comprehensive knowledge of cooking ingredients and techniques
• Knowledge of latest cooking equipment and technology
• Passion for cooking with great attention to detail
• Self-motivated, organized with good manual dexterity
• Ability to stand for long hours and lift heavy equipment
• Possess good judgment skills and has the ability to juggle multiple tasks at one time

Summary of Work History:

Dreamland Hotel, California

June 2005 till date

Designation: Assistant Cook

• Provide assistance to kitchen staff in the preparation and serving of foods
• Responsible for basic food preparation like washing and chopping ingredients for preparing various menus
• Perform responsibilities of preparing dressings, salads, desserts and appetizers
• Update any inferior quality food received to the head cook
• Handle the tasks of monitoring and supervising the activities of kitchen staff
• Handle other duties from time to time under the instructions of head cook

Hotel Rose, California

April 2003 to December 2004

Designation: Assistant Cook

• Responsible for delivering products of highest quality in terms of taste, freshness  and consistency
• Follow all standardized recipes and notifying head cook of any shortages or discrepancies in products or ingredients
• Handle responsibilities of keeping and maintaining work area clean at all times
• Perform consistent checking of temperatures in foods and follow proper procedures in regard to chilling, re-heating, and holding food
• Strictly adhere to all recipes, methods and instructions from supervisor
• Ensure that  all food is prepared fresh and is of the highest quality

Educational Summary:

High School Diploma from Catholic School, California in the year 1998

Personal Details:

Name: Mike Fernando

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

A storage architect creates and designs database systems to store the information and records like compliance information, policies of human resource, financial records and manufacturing statement. Storage architect plans and designs interim and future storage systems of the organization by making use of cost effective methods and strategies.

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Sample Storage Architect Resume

Darcy Lawrence
1234 Main Court
Santa Cruz
CA, 95060
Cell: 257-356-7895

Email:darcy.lawrence@hotmail.com

Summary of Objective:

To gain the position of a storage architect in an organization where I will make extensive use of my skills, abilities and technical knowledge for the growth and development of the organization.

Summary of Skills:

• Comprehensive knowledge of disaster recovery components and procedures

• Extensive knowledge of SAN, Fibre Channel, IP networking, and Operating Systems design and computer systems architecture
• In-depth knowledge of operating systems, enterprise applications, servers and storage architecture
• Familiar with business goals, technology strategies, industry standards and regulations
• Possess excellent written and oral communication skills
• Excellent analytical, presentation, organizational and management skills

Technical Competencies:

• Storage: Serial Storage Architecture, Enterprise Network Storage Architecture, Direct Attached Storage and Federated Storage Area Management
• Database: Oracle, Access and MYSQL
• Languages: Java, C+, C++, HTML and XML
• Software Applications: Storage Tek, HP Storage work and Microsoft Office

Summary of Work History:

ABC Corporation Inc, California

June 2005 till date

Storage Architect

• Responsible for developing and recommending Storage Area Network configurations, including tape storage, fibre channel, iSCSI, switches, and Compellent hardware and software products
• Handle responsibilities of establishing and cultivating ongoing business relationships with business partners and customers to facilitate additional business
• Perform the tasks of developing, guiding and training channel partners on Storage Area Network technology and the use of Compellent Channel program tools
• Play the role of a technical liaison between partner and Compellent on product requirements, presales situations, and future product direction for the partner’s market

MEDRS Group, California

April 2003 to December 2004

Storage Architect

• Responsible for providing operational management, technical maintenance, and tuning of storage architecture and technologies
• Perform documentation of systems, like system design, backup programs, operational history, disaster recovery procedures, and patches
• Deliver architecture specifications, collaborate on technical designs and specifications for IT projects and initiatives
• Handle the tasks of identifying business objectives and defining technology solutions
• Responsible for the overall technical strategy development, solution architecture of SAN, NAS, HPC Storage, and backup technologies

Educational Summary:

Achieved bachelor’s Degree in Computer Science

University of California in the year 2000

Personal Details:

Name: Darcy Lawrence

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

A solution architect is an IT professional who perform the tasks of designing computer system, networks, applications and user interface for an organization.  The role demands designing computer and network systems that enable the customers to implement systems for their technology business applications.

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Sample Solution Architect Resume

Mike Fernando
1234 Main Court
Santa Cruz
CA, 95060
Cell: 257-356-7895

Email: mike@hotmail.com

Career Objective:

To obtain the position of a solution architect where my skills and five years of professional experience will contribute effectively towards the growth of the organization.

Summary of Skills:

• Comprehensive knowledge of general system solution architecture and network concepts
• Extensive knowledge of full software development life-cycle, including functional and technical specification, implementation, QA processes, deployment, and maintenance
• Familiar with Microsoft server products like Window server 2003/2008, VM ware and SQL Server
• In-depth knowledge of SOA, web service technologies, design patterns and UI designs
• Skilled in developing and designing complex applications
• Proficient in JavaScript, Java, .dot Net, and SQL
• Attention to detail with high level of commitment

Summary of Work History:

Dynamics Solution, California

June 2005 till date

Solution Architect

• Design, build, deploy and secure system solutions and equipment for internal clients
• Identify and recommend technical solutions for application integration
• Deliver product, technology and solution presentations to technical team
• Participate in project teams from project inception through the hand off to operations as a technical resource
• Organize technical requirements gathering and solution design sessions with partners, customers and other technical resources
• Conduct research and test emerging technologies to assist the business with developing strategic plans
• Responsible for preparing documentation to enable system turnover to production
• Follow change management processes to install or modify systems

EXPO Inc, California

April 2003 to December 2004

Solution Architect

• Gather product requirements and serve as primary technical contact with the client
• Evaluate requirements and determine methods to satisfy the requirements by using Platform’s SDK and services
• Responsible for preparing functional specifications that can be understood by customers and internal development teams
• Coordinate with the professional services team members to estimate the work for a given project
• Represent the Platform in discussions with clients, engineering, marketing, business development, and other high-level departments

Educational Summary:

Achieved bachelor’s degree in Information Technology

University of California in the year 2000

Personal Details:

Name: Mike Fernando

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

Software architect is an IT professional who provides support to software developers in areas of designing platforms, coding and technical levels. He/she takes care of all software activities like supervising development team, reviewing codes, monitoring research and supervising the software testing activities.

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Sample Software Architect Resume

Darcy Lawrence
1234 Main Court
Santa Cruz
CA, 95060
Cell: 257-356-7895

Email: darcy.lawrence@hotmail.com

Summary of Objective:

Seeking an inspiring and challenging position as a software architect in an organization where my technical abilities and professional experience would be utilized for the benefits of the company.

Summary of Skills:

• Extensive knowledge of web technologies, communications and network protocols
• In-depth knowledge of server-side Java technologies including JSP, Servlets, Struts, JDBC, and Hibernate
• Hands-on experience with C/C++, AJAX, PHP, MySQL/SQLite, Linux, and Windows
• Knowledge of J2SE (JDBC, Java Threads), J2EE (JMS, JNDI) and XML (JAXP, DOM, SAX, XMLSchema, XPath, XSLT, SOAP, UDDI, WSDL) technologies
• Excellent communicator and has the ability to work in group setting as well as independently
• Possess good problem solving and analytical skills

Summary of Work History:

ABC Corporation Inc, California

June 2005 till date

Software Architect

• Responsible for delivering world-class top-notch quality architecture and design for the product
• Perform the tasks of documenting the architecture and high-level design developed for product
• Handle the tasks of supervising and monitoring engineering team in delivering quality work
• Explain architecture, design and rational behind the architecture/design to the remaining engineering team to perform quality implementation of the design
• Participate as well as perform the code reviews of the work done
• Work closely with architecture and design team in understanding the working of product and architecture followed in whole of the product

MEDRS Group, California

April 2003 to December 2004

Software Architect

• Define the overall architecture of software platform by collaborating with software development team
• Coordinate with product management teams in areas of defining and finalizing product requirements
• Work with hardware team to ensure that the software and hardware platforms can take full advantage of each other
• Monitor and supervise other development team members, including reviewing implementation plans and code
• Work closely with Quality Assurance team to ensure that the test plans comprehensively validate the software platform
• Ensure that the architecture is properly documented and includes appropriate UML diagrams

Educational Summary:

Achieved bachelor’s Degree in Computer Science

University of California in the year 2000

Personal Details:

Name: Darcy Lawrence

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request

A security architect is an Information Technology professional who focuses on maintaining security in the computer system of the organization. Security architect works in a variety of settings. He/she plays an integral part in the overall information technology staff that is designed to keep a computer system relevant, current, and useful.

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Sample Security Architect Resume

Mike Fernando
1234 Main Court
Santa Cruz
CA, 95060
Cell: 257-356-7895

Email:mike@hotmail.com

Career Goals:

To gain the position of a security architect in growth oriented organization where my skills, knowledge and professional experience will used towards delivering effective service.

Summary of Skills:

• More than four years of progressive experience in network and security environment
• Comprehensive knowledge of MS Windows, Linux/Unix and SAP technologies/architectures
• In-depth knowledge of Security Information and Event Management, Access Manager, CA SiteMinder, Access Control and Application Vulnerability Management
• Ability to perform confidential security investigations and digital forensic analysis
• Ability to communicate and interface with upper level management team

Summary of Work History:

Global Information Solutions, California

June 2005 till date

Security Architect

• Responsible for developing security solutions, designing specifications, policies, procedures and organizational standards
• Handle the tasks of developing, implementing, monitoring and measuring key metrics and performance indicators
• Coordinate and develop security staff with a focus on security solution development, advanced security technologies and technical proficiency in core areas
• Handle the tasks of implementing and maintaining technical and procedural controls to protect information flows across networks
• Rationalize, review and secure network perimeter and 3rd party connection

MAC Associates, California

April 2003 to December 2004

Security Architect

• Perform resource identification and scheduling to develop, review and deliver the various components, processes, documents
• Handle the tasks of reviewing, developing and enforcing security policies to meet new and existing requirements of clients
• Identify and enforce best practices for network, server, and application security
• Handle all security aspects of the component design, including the policies and protocols
• Perform responsibilities of developing security management programs and processes
• Monitor compliance with information security policies and procedures and access control systems to assure maintenance of appropriate access levels
• Create information security awareness and conduct information security risk assessments.

Educational Summary:

Achieved Bachelor’s degree in Computer Engineering

University of California in the year 2000

Personal Details:

Name: Mike Fernando

Date of Birth: 13/01/1978

Employment Status: Full time

Relationship status: Single

Reference:

Will be pleased to furnish upon request