Dishwasher Resume

Planning and organizing the content is essential in writing a resume.  It is necessary to know the sections to build a resume that hits the mark of the hiring manager. This dishwasher resume covers every aspects of making a strong and attractive resume. The sections in the sample communicate the objectives, skills, responsibilities and qualifications in a clear and concise way.

A dishwasher cleans dishes to provide sparking glasses and cleans silverware to give an appealing and lasting impression on guest and customers. The duty of a dishwasher is to scrape, sort, stack and load them into dishwashing machines with soap. To provide clean and hygienic tableware is the main aim of a dishwasher.

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Sample Dishwasher Resume

401 Bright wood Dr.
Glen Ellyn, IL 60312
Cell: 703-555-8975

Summary of Objective:

To obtain the position of a dishwasher in a prestigious hotel and perform various kitchen cleaning and storage activities and meet the organizational standards.

Summary of Skills:

  • Extensive knowledge of handling foods and cleaning activities in accordance with sanitary procedures and standards
  • Familiar with the operating systems and procedures of dishwashing machines
  • Possess excellent decision-making, problem solving, time management and organizational skills
  • Skilled in handling multiple tasks with effective communication skills, both in oral and written
  • Possess good physical strength and has the ability to lift heavy pots and dishes
  • Attention to detail, flexible and has the ability to stand and work for long hours

Professional Experience:

Illinois Hotel, Illinois

June 2005 till date


  • Responsible for loading, running and unloading dish machine
  • Handle the tasks of washing pots, pans, and trays
  • Maintain dish machine and report any functional and mechanical problems to the kitchen coordinator
  • Responsible for monitoring dish machine water temperature to ensure sanitary wash cycle
  • Wash and store all tableware and kitchen ware as well as maintain adequate levels for dining room and kitchen
  • Perform the tasks of keeping dish room clean and in an organized manner
  • Handle tasks like sweeping and mopping kitchen floors
  • Separate and remove trash and garbage and place it in designated containers
  • Perform responsibilities of transferring supplies and equipment between storage and work areas

DreamLand Executive Hotel, Illinois

April 2001 to May 2004


  • Perform the tasks of cleaning and sanitizing all cooking utensils, flatware, china, stemware and workstation throughout the shift
  • Responsible for sweeping and mopping the stockroom and walk-in refrigerator nightly
  • Perform the tasks of dishwashing equipment by following manufactures’ operating instructions
  • Lock and ensure secure food and equipment
  • Fill ice machines, polish silverware, transfer food items, wash dishes, clean, and remove recyclable material and trash
  • Handle responsibilities of cleaning all equipment in preparation for the next day

Educational Summary:

Achieved Diploma in High School

Saint Mary School, Illinois in the year 1997

Personal Information:

Name: Marc R. RHOADES
Date of Birth: 23.05.1974

Employment Status: Full time

Relationship status: Married


Will be furnished upon request

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